sophieintroSophie the Parisian is a blog that reflects the lifestyle of a dynamic, working girl from Paris, showing off her free, curious, elegant, and modern personality. The protagonist Sophie is a Parisian from head to toe, her blog is a "French style" encyclopedia: fashion, gastronomy, culture, education, social events, ... It brings a contemporary look at the Parisian life.

Visit Paris in the company of Sophie the Parisian and ten of her avatar friends, who each have their own specialty on the blog: Béatrice (cooking), Brigitte (social circle), Catherine (guide), Cécile (wellness), Chantal (children), Charlotte (fashion), Isabelle (spot light), Marion and Nicole (interior & design) and Maxime (culture).

All these characters came to life under the pen of Nathalie Peigney, the soul of the blog and the creator of the Sophie the Parisian concept. Marketing consultant, journalist, and ex-fashion designer, she is guaranteed editorial quality.

 

Have you ever seen how a real Parisian woman eats the most common of sea foods, mussels? Invite her to dinner at one of the many Léon de Bruxelles scattered around Paris. She will be tempted by the most classic dish on the menu, famous "Moules marinière", served in the traditional casserole with cast-iron lid. She will chat pleasantly with you, sip a glass of cool red wine, not a beer, and will have an indescribable expression of satisfaction when the moules arrive at the table. Now, watch her carefully…

What pears? Beurré Hardy, Comice, Conférence, Louis Bonne, Douillard or Alexandrine
The French love pears. They’re tasty, refined and a natural form of medicine that also fights skin ageing. Moreover, they contain 84% water, ideal for diets. In addition, the high calcium content in the pear makes it one of the most recommended fruits for children and adolescents. So, just be careful not to overdo it because of the sugars!

Parsley is a natural diuretic and detoxifier. It acts on the liver. If you have a centrifuge, don’t fail to add it to all of your vegetable juices. With its very good balance in Vitamin E and polyunsaturated fatty acids, avocado protects its fatty acids from oxidation. It protects against cell ageing.

October 21 at 8 p.m., the place to be in Paris is the Opéra Garnier! I’m there with my fiancée Caroline to see Rain, the work by Anne Teresa de Keersmaeker, a major figure on the international choreographic scene. Sitting in the 15th row of the orchestra, Caroline is ultra elegant in her dress designed by Lagerfield for Chanel. All Paris is here. It’s just not possible to miss an opening night at the Opera, especially as it’s so difficult to be one of the happy few to receive an invitation. And, the evening will end with a platter of Oléron oysters at the Bar à Huîtres Garnier.

carita-orizzontale    vancleef-orizzontale
     
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